About
Z Bar Cattle Co. was founded by Stephen and his wife, whose backgrounds in retail and cattle operations brought them together in a shared vision of ranching. Established in 2008, the couple’s journey began after they met at a guest ranch in Colorado. Following extensive studies in ranch management and a commitment to service at Christ's Haven for Children, they returned to Texas to create their ideal ranching business. Relocating to Sunset, Texas, in 2013 allowed them to embrace their dream of producing high-quality grass-fed beef. The inspiration for this venture came unexpectedly when Stephen, while helping a local rancher, discovered the importance of pasture-raised cattle free from pesticides and fertilizers.
Highlights
Since launching their grass-fed cattle initiative in 2015, Z Bar Cattle Co. has been dedicated to providing wholesome and ethical beef options to consumers. Their cattle graze on naturally lush pastures, ensuring a product that not only meets the standards of sustainable farming but also supports health-conscious diets. The ranch places a unique emphasis on environmentally friendly practices, prioritizing animal welfare and pasture health. Each cut of beef reflects their passion and commitment to quality, making it a choice that aligns with both ethical sourcing and health benefits—something particularly important to the couple after they personally experienced dietary changes due to health issues. Z Bar Cattle Co. invites you to enjoy the delicious taste and nutritional advantages of their grass-fed beef, knowing that every bite comes from healthy, happy cattle raised in a caring environment.
